BRUNCH SERVED SATURDAYS, SUNDAYS & HOLIDAYS UNTIL 2:30
CHORIZO FRITTATA : $18
chorizo sausage, bell peppers, onion, potato, tomato, avocado, chimichurri, sriracha mayo, cilantro served with grain toast
STEAK & EGGS : $24
6oz tenderloin, two eggs, toast, roasted cherry tomatoes
FRENCH TOAST : $14
berry coulis, maple syrup, bailey’s whipped cream
CLASSIC BREAKFAST : $15
two free range eggs, sausage or bacon, breakfast potatoes,
choice of toast
AVOCADO TOAST : $16
poached egg, avocado, sautéed spinach & mushrooms, balsamic glaze, on cranberry sourdough
LITTLE BEATNIK : $8
one each: scrambled egg, bacon, choice of toast
BENEDICTS
with house made hollandaise, free range eggs & breakfast potatoes
CLASSIC BENNY : $16
canadian back bacon, garlic herb butter
BLACKSTONE : $16
bacon, tomato & spinach, chimmichurri
DRINKS
PICKLE CAESAR - 1oz : $9
local pickle vodka, pickle juice, worchestershire, tabasco, clamato, caesar rim, topped with pickle slices
BEATNIKS MIMOSA : $7.50 4oz / $10.75 7oz
lots of prosecco, lots of ice, & just a little bit of OJ
PROSECCO BOTTLE $38
Cinzano - Italy
SIDES
FRESH FRUIT : $5 | BACON : $4 | SAUSAGE $4 | CHORIZO : $4.25 | TOAST : $3
due to the frequent use of allergens in our dishes, we cannot guarantee allergy safe food - beatniks uses a wide variety of nuts, shellfish, soy, wheat & others in all areas of our kitchen
ESPRESSO BAR
start your day with some caffiene - ask us for your favourite!
LATTE/CAPPUCCINO : $4.50
BEST EVER CHAI LATTE : $5
LAVENDER LATTE: $5
house made lavender syrup
MAPLE CINNAMON LATTE : $5.50
house made maple cinnamon syrup
LONDON FOG : $5
earl grey tea, steamed milk, vanilla syrup
ESPRESSO MARTINI 2oz : $12
fresh espresso, irish cream, creme de cacao, vanilla vodka, chocolate bitters
NON - ALCOHOLIC
CRAFT ROOTBEER $4.50
STRAWBERRY LEMONADE : $4
PERRIER : $4.50
APPLE/ORANGE JUICE : $3.50
ADD - ONS
ESPRESSO : $1 | OAT MILK : $0.75 | SYRUP : $0.50
* prices do not include tax